When it comes to Japanese Traditional sweets i am always getting excited. Maybe cause people in past ate these too. So thankful for my friend sent me a bunch of these sweet colorful beans.
So for each color:
Red Beans: 'Azuki'
Red Kidney Beans: 'Kintoki Mame'
Sweetened Green Peas: 'Uguisu Mame'
White Lupine Bean: 'Shirohana Mame'
I haven't seen any white lupines to be honest. Each of them tastes almost same. Lupine beans makes me remember eating sweet chestnuts for some reason. It's not too sweety which i love the most. If you get a chance, try to taste and find out beans can be sweet just like i did. It's more healthy than bunch of chemicals i guess. The best is to have it on your tea time.
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